Bioray Kids NDF Tummy Probiotic Liquid – 11-Strain Blend, Raspberry, 30 ml

Benefits

• Improves speech and communication*
• Decreases tummy issues*

Features

• Pushes bad bugs out of the gastrointestinal tract and bowel*
• Has naturally occurring trace minerals, vitamins, and chlorella growth factor*
• First probiotic lysate liquid*
• Supports immunity (IgA)*
• Restores gut integrity (IgM)*
• Safely removes heavy metals and chemicals
  
  

  NDF Tummy® Ingredients: Proprietary Blend: CytoFlora® Probiotic Lysates of: Lactobacillus Rhamnosus, Bifidobacterium Bifidum, Bifidobacterium Infantis, Bifidobacterium Longum, Lactobacillus Acidophilus, Lactobacillus Reuteri, Lactobacillus Plantarum, Lactobacillus Helveticus, Lactobacillus Casei, Lactobacillus Salivarius, Lactobacillus Paracasei, Micronized Chlorella (NDF®).

  Other Ingredients: Kosher Vegetable Glycerin, Deionized Water, Natural Raspberry Flavor.

  Our probiotic lysates are hypoallergenic, in a dairy-free rice blend.

  Storage: Store in cupboard. No refrigeration necessary.

  Naturopathically formulated with wildcrafted and organic herbs and selectively imported botanicals for potency and goodness.

  NDF® stands for Natural Detox Factors. BIORAY's proprietary micronization of chlorella yields NDF®, which binds to heavy metals and chemicals safely removing them from the body.*

  LACTOBACILLUS RHAMNOSUS is able to survive the highly acidic conditions of the human stomach, as well as the intestinal tract. L. rhamnosus stimulates the production of antibodies and also assists in the process by which the body combats invasive bugs.*

  BIFIDOBACTERIUM BIFIDUM maintains the micro flora balance within the intestines, bolsters the immune system and aids in the digestive process.*

  LACTOBACILLUS PLANTARUM has the ability to destroy bad bugs and to preserve critical nutrients, vitamins, and antioxidants. It also has the rare ability to produce L-lysine, a beneficial amino acid. Recent research on Lactobacillus plantarum has found it is highly effective in preventing soy-related sensitivities.*

  LACTOBACILLUS CASEI produces lactic acid which helps lower pH levels in the digestive system and impedes the growth of “bad bugs”. Effects include reducing lactose intolerance, alleviating constipation, and modulation of the immune system. L. casei can be found in raw or fermented dairy and fresh or fermented plant products.*